Asoyia Blueberry Buttermilk Dressing

Ingredients:

• 2 egg yolks
• 1 tsp granulated sugar
• 1/2 tsp of salt
• 1/2 tsp of cinnamon
• 2- 1/2 tsp fresh buttermilk
• 1/2 tsp of cornstarch
• 1/4 cup water
• 1 tsp honey
• 1 tsp lemon juice
• 1-1/2 cup ASOYIA Ultra Low Lin Soybean Oil
• 1-1/2 cup cream cheese
• 1-1/2 cup whole blueberries (Fresh/Frozen)
• Do not use berries in syrup-dressing too wet. Fresh buttermilk (Use as needed for desired consistency).

Directions:

1. Blend together egg yolk, sugar, salt, cinnamon, ginger, buttermilk and starch.
2. Combine water, honey and lemon juice in a separate bowl.
3. While blending (Step 1) slowly add ingredients from step 2.
4. In a separate bowl blend cream cheese and Asoyia. Whip to a light consistency.
5. Slowly add the mixture from step 3 to step 4. Whip until light and airy.
6. Blend in blueberries. Do not over mix. If the mixture is too thick, add optional buttermilk.
7. Serve over a fresh bed of lettuce, or reduce buttermilk for a spread on toast or crackers.